How long do soft taco shells last? After all, they are a vital ingredient in a great taco dish. Whether you buy store-bought or make your own, these tortillas last a few days. Please keep them in an airtight container and cover them with a damp cloth.
Shelf life of hard taco shells
While you can eat taco shells up to six months past the expiration date, it is best to remove them from their packaging as soon as possible. They will lose their freshness and taste if stored in their original packaging. To extend their shelf life, separate them into portions and store them in freezer bags. They can also be wrapped in aluminum foil.
The shelf life of hard taco shells is typically two to eight weeks in the refrigerator or up to six months in the freezer. However, they can lose their natural crispness if they remain in the fridge for longer. When storing taco shells, keep them tightly sealed and preferably in an airtight container. Leaving them open or unopened will cause them to become rigid and chewy, spoiling your tacos.
The shelf life of taco shells varies by variety and brand. For example, if you buy a fresh, pre-made variety, you can keep it in the refrigerator for about a week. But, if you buy a store-bought variety, you can use it for a few days. Please keep them in an airtight container in a cool, dark pantry to extend their shelf life.
You can also use thick hard taco shells for other purposes. For instance, you can make chilaquiles using them. These are traditional Mexican dishes and taste great with a fried egg. Alternatively, you can crumble them up and add them to scrambled eggs. You can serve them with some avocado or chorizo.
If you see any fungi or mold growth on your taco shell, discard it immediately. These contaminants are harmful to your health. They can make you feel sick, cause diarrhea, and cause vomiting. In some cases, they can even lead to abdominal pain and diarrhea. To avoid these risks, buy fresh taco shells as often as possible.
Shelf life of frozen taco shells
Frozen taco shells are great for the first week of the month and can last up to two months in the refrigerator. They also have an extended shelf life if wrapped in parchment paper. These tips can help you stretch the life of your taco shells and save money at the grocery store.